Everyone enjoys eating! In India, there are foods to suit everyone’s tastes, whether they prefer spicy, salty, sweet, or savory foods. This is why there are so many chances for innovation and creativity in the food industry. Investing in the…
It’s 2023, and food franchising now looks pretty different from before the outbreak. Since March 2020, new restaurant innovations and trends have been arriving quickly. One significant change: According to a study, 16% fewer customers eat in restaurants today than…
